Bison Rump Steak (Beirid)
Bison Rump Steak (Beirid)
Lean, juicy, and versatile. Perfect for the grill, pan, or oven.
Low stock. Shipping time: 1-2 days
Benefits
- 70%–90% less fat than beef
- 50% less cholesterol
- higher protein and iron content
- rich in omega fatty acids
- approximately 110 calories per 100g
The bison rump steak, also known as rumsteak or beirid, is a classic among steaks. Sourced from the rear back of the bison, it is lean yet juicy, offering a fine texture and robust flavor, making it a versatile choice for meat lovers.
The bison rump steak is perfect for various cooking methods—whether pan-seared, grilled, or oven-roasted. It stands out for its natural tenderness and nutty taste, which is further enhanced by the bison’s natural rearing. With its low fat content and high protein levels, it is a healthy yet flavorful choice for special occasions or everyday enjoyment.
Nutritional information per 100g
Preparation: Take the rump steak out of the refrigerator at least 30 minutes before cooking and allow it to reach room temperature. Lightly rub it with olive oil and season with salt and pepper.
Pan or Grill: Sear the steak briefly over high heat on each side to create a nice crust. Then, continue cooking over medium heat or in the oven until it reaches the desired internal temperature (medium: 54–56°C).
Resting: Let the steak rest for 5 minutes after cooking to preserve its juices.
Serving suggestion: Perfectly paired with roasted vegetables, potato gratin, or a light herb butter.
Bison Rump Steak (Beirid)
The rump steak is cut from the rear back of the bison and is one of the lean yet intensely flavorful cuts of meat. It is particularly known for its fine texture and is excellent for grilling or pan-searing. Due to its lower fat content compared to beef, it requires a slightly gentler cooking method to preserve its natural tenderness and juiciness.Bison rump steak is a versatile cut, perfect for both festive dinners and everyday meals. It offers a perfect balance of flavor, texture, and health benefits.
