
Natürlicher Genuss
nachhaltige Zucht
Entdecken Sie das beste Bisonfleisch Europas
Unsere Herde ist das Ergebnis eines Jahrzehnts qualitativ hochwertiger natürlicher Zucht. Unsere Bisons können frei und natürlich in offenem Weideland grasen . Auf diese Weise entsteht das zarteste, geschmackvollste Fleisch, das man finden kann.
Our Bestsellers
-
Bison brisket / Brisket
Regular price from €92,08Regular priceUnit price €40,00 / per kg -
Sale
Bison Burger Patty
Regular price €16,00Regular priceUnit price €25,00 / per kg€18,00Sale price €16,00Sale -
Bison Burger Patty (8 pieces)
Regular price €28,00Regular priceUnit price €21,88 / per kg€33,00Sale price €28,00Sale -
Sold out
Bison Flank Steak
Regular price from €48,00Regular priceUnit price €75,00 / per kgSold out -
Sold out
Bison Gab (Chuckroast)
Regular price €176,94Regular priceUnit price €68,00 / per kgSold out -
Bison Salisbury steak
Regular price €5,00Regular priceUnit price €20,00 / per kg€6,50Sale price €5,00Sale -
Bison Sirloin
Regular price from €29,45Regular priceUnit price €95,00 / per kg -
Sold outPREMIUM
Bison lung roast
Regular price from €184,60Regular priceUnit price €130,00 / per kgSold out
1
/
of
8

Good to Know
What Makes Bison Meat So Special?
Bison meat is healthier than conventional meat.
Bison meat is particularly lean and contains less fat and cholesterol than beef. It is rich in protein, iron, and omega-3 fatty acids, making it an excellent choice for health-conscious food lovers.What is the difference in animal husbandry?
Our bison are raised in a species-appropriate manner on large pastures, feeding on natural grass. This extensive breeding not only contributes to sustainability but also enhances the quality of the meat, as no artificial additives such as growth hormones are used.Less Fat and Calories
Thanks to its high protein content and low fat percentage, bison meat is ideal for a balanced diet. It provides essential nutrients such as iron and vitamin B12 and is a perfect fit for a healthy lifestyle.What culinary possibilities does bison meat offer?
Bison meat is incredibly versatile – from tender steaks and juicy burgers to flavorful braised dishes. It can be prepared just like beef but requires a bit more attention due to its lower fat content to maintain its tenderness.Have you tried it?
Natural Enjoyment
Highest Quality
From Austria

A Taste Sensation
Cooking with Bison
Get inspired by our exclusive bison recipes. Whether steaks, burgers, or stews – you'll find the perfect recipe for every occasion.

